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7 reasons why the Faculty of Fisheries and Protection of Waters- We are unique in Central Europe
- We are young, but we have tradition
- We have an excellent background
- Graduates find wide range of employment in the Czech Republic and abroad
- We do an excellent research
- Wide practical training during studies
- International background
Research in spotlight
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Can essential oils effectively preserve chilled stored fish? Yes and no
A large amount of fish is spoilt each year from post-catch to consumption.
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Economic costs of invasive alien species across Europe
An international team, led by our colleague Phillip J. Haubrock, has examined the costs caused by invasive species in Europe.
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Redclaw – an aquaculture jewel or unwanted invader?
The redclaw crayfish, native to northern Australia and southern New Guinea, is among the largest freshwater decapods.
