Business trip report, Turkey, Nebeský

On May 16 and 17, the Czech Food Fest 2025 event took place in Istanbul, Turkey. The Faculty of Fisheries and Protection of Waters USB presented a wide range of sterilized fish products, Sturgeon Friendly caviar and trout caviar. Other fish products from Czech aquaculture were represented by products from African catfish from Tilapia s.r.o.

The Czech Food Fest 2025 is an event under the auspices of the Consulate General of the Czech Republic in Istanbul and is very popular with local authorities and companies cooperating with the Czech Republic.